Bangers & Mash Parsnip with Crispy Black Pudding - March Recipe

• Serves 4

• 948 cals

Summer Fruit Crepes - Feb Recipe

• 869 cals

Roast Pork with Plum & Star Anise - February Recipe

• 652 cals

Thyme & Gruyere French Onion Soup - February Recipe

• Serves 4

• 430 cals

My Best Pavlova - May Recipe

• Serves 8

• 477 cals

Roast Squash & Blue Cheese Thyme Tart - Jan Recipe

• Serves 8

• 561 cals

Harissa Honey Chicken Bowl - Jan Recipe

• Serves 4

• 924 cals

Lentil Ragu - January Recipe

• Serves 2

• 404 cals

Thai Sweet Potato Stew - January Recipe

• 667 cals

Chocolate Chip Banana Bread

• Serves8

• 384 cals

Rack of Lamb with Boulangère Potatoes & Bitter Leaf Salad - May Recipe

• Serves 6

• 542 cals

Irish Brown Yeast Bread - November

• 289 cals