Caesar Salad - June Recipe

• June Recipe
• Serves 4

• 257 cals

Scallops with Green Peas & Asparagus - January

• January Recipe
• Serves 4

• 279 cals

Sticky Salmon with Egg Fried Rice - January

• January Recipe
• Serves 4

• 514 cals

Spiced Salmon with Pineapple Salsa & Caramelised Onion Rice - November

• November Recipe
• Serves 8

• 582 cals

Singapore Prawn Noodles - October

• October Recipe
• Serves 4

• 214 cals

Keralan Fish Curry - September

• September Recipe
• Serves 4

• 533 cals

Crispy Salmon & Asparagus - August

• August Recipe
• Serves 2

• 533 cals

Zingy Thai Fish Cakes - August

• August Recipe
• Serves 4

• 212 cals

White Wine & Garlic Steamed Mussels

• July Recipe
• Serves 4

• 462 cals

Mexican Fish Tacos

• July Recipe
• Serves 4

• 540 cals

Pan-fried Cod with Minty Pea Puree

• July Recipe
• Serves 4

• 321 cals

Charred Fish with Nam Jim Dressing

• June Recipe
• Serves 4

• 467 cals