Thyme & Gruyere French Onion Soup - February Recipe

• Serves 4

• 430 cals

Roast Squash & Blue Cheese Thyme Tart - Jan Recipe

• Serves 8

• 561 cals

Lentil Ragu - January Recipe

• Serves 2

• 404 cals

Irish Brown Yeast Bread - November

• 289 cals

Big Veggie Chilli - October Recipe

• Serves 6

• 302 cals

Crunchy Bang Bang Chicken Salad - July Recipe

• Serves 6

• 491 cals

Sticky Soy & Ginger Popcorn Chicken with Rice & Shaved Veggies - April Recipe

• Serves 4

• 521 cals

Chicken Shawarma Skewers

• March Recipe

• 562 cals

Potato Gratin Dauphinoise - December

• December Recipe
• Serves 10

• 289 cals

Turkey & Ham Pie with Cheddar Puff Pastry - December

• December Recipe
• Serves 6

• 515 cals

Plum & Star Anise Christmas Ham - December

• December Recipe
• Serves 10

• 524 cals

Roast Rolled Turkey Breast - December

• December Recipe
• Serves 8

• 452 cals